WOW! Was the Achel brown on tap? What else was on tap? Achel brown is the best beer in the world. Those mussels and fries look pretty damn good, too. You are going back, right? Please tell me you're going back! Oh, and you can bring me back that bucket of mussels, since you were asking what I wanted ... :)
It's an approximation of a Belgian beer bar. All the trappists are represented, save for Westvleteren, of course. Frank Boon's gueuze and some icky Belle-Vue and Lindemans krieks. Mostly Inbev-Bud eurofizz on tap -- Leffe, Hoegaarden, Stella. The only exotic on tap is Kwak(!) Didn't see that coming! Everything in its proper glassware. No Cantillon, Girardin or Hanssens, so don't be too jealous.
WOW! Was the Achel brown on tap? What else was on tap? Achel brown is the best beer in the world. Those mussels and fries look pretty damn good, too. You are going back, right? Please tell me you're going back! Oh, and you can bring me back that bucket of mussels, since you were asking what I wanted ... :)
ReplyDeleteIt's an approximation of a Belgian beer bar. All the trappists are represented, save for Westvleteren, of course. Frank Boon's gueuze and some icky Belle-Vue and Lindemans krieks. Mostly Inbev-Bud eurofizz on tap -- Leffe, Hoegaarden, Stella. The only exotic on tap is Kwak(!) Didn't see that coming! Everything in its proper glassware. No Cantillon, Girardin or Hanssens, so don't be too jealous.
ReplyDeleteI shouldn't have tarred Hoegaarden with that broad brush.
ReplyDelete